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Description of the mission

Stage Gestion & Développement du Bar (Agecafé)

Missions : Gestion des stocks, sourcing de fournisseurs, création de la carte des boissons, service et animation au comptoir.
Profil : Autonomie, esprit entrepreneurial, intérêt pour l'économie sociale et solidaire (ESS).

4. Stage Programmation Culturelle & Artistique

Missions : Coordination des expositions, aide technique en salle de spectacle, lien avec les artistes, logistique des événements.
Profil : Sensibilité artistique, débrouillardise, sens du contact.

Profile

BTS Hôtellerie-Restauration ou Management des Unités Marchandes. Profil autonome, sens du contact et intérêt pour les circuits courts.

DUT Carrières Sociales ou Licence Tourisme/Médiation. Profil polyvalent, excellente expression orale et sens du service public.

AGECA

Tiers lieux associatif, salles de réunion formations et spectacle, fablab, espace publique numérique, bar associatif

💡 SSE organization

This structure is based on a principle of solidarity and social utility: its management is democratic and participative, and its profit-making potential is limited. It may be an association, cooperative, foundation, mutual or ESUS company.

Website
Nonprofit organization
< 15 persons
Associations

AGECA did not yet communicate its impact measurement.

This structure did not communicate to us the labels or certifications that it was able to obtain.

AGECA

Tiers lieux associatif, salles de réunion formations et spectacle, fablab, espace publique numérique, bar associatif

💡 SSE organization

Website
Nonprofit organization
< 15 persons
Associations

AGECA did not yet communicate its impact measurement.

This structure did not communicate to us the labels or certifications that it was able to obtain.

More than 100 training courses and programs

Train yourself on a wide range of key topics: CSR and sustainability in business, third places, collective intelligence, energy renovation, skills assessment and much more!

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