Open Food Facts

Open Food Facts est une base de données collaborative d’informations alimentaires, indépendante, transparente et librement réutilisable (données ouvertes).

  • 21 Rue des Îles, 94100 Saint-Maur-des-Fossés, France
  • Nonprofit organization

💡 SSE organization

This structure is based on a principle of solidarity and social utility: its management is democratic and participative, and its profit-making potential is limited. It may be an association, cooperative, foundation, mutual or ESUS company.

Company banner
Impact study
Open Food Facts did not yet communicate its impact measurement.
Labels and certifications
This structure did not communicate to us the labels or certifications that it was able to obtain.
Jobs
No active jobs...