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De l'Assiette au Champ
Contribuer à la création de filières locales et de circuits courts de valorisation des déchets alimentaires pour produire localement de l’énergie renouvelable et rapporter de la fertilité à nos sols.
SSE organization
This structure is based on a principle of solidarity and social utility: its management is democratic and participative, and its profit-making potential is limited. It may be an association, cooperative, foundation, mutual or ESUS company.
Impact study
De l'Assiette au Champ did not yet communicate its impact measurement.
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This structure did not communicate to us the labels or certifications that it was able to obtain.
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